only the food memories remain

Well it was only two days long, but food is always important. Let's say the food highlight was the leftover lamb shank and lamb fillet, saved with the help of plastic bags and an ice machine, from Epsilon in Monterey. We have made note to always bring a small cooler, and forks. I did however have a small tablecloth  and napkins, and we both had knives on us. Eating rice with a knife makes for a slow meal. We found a great old fashioned small grocery store in Pacific Grove the Grove Market, that we augmented our leftovers with fresh rolls and apples. And Fourniers Bakery Cafe makes a mean bear claw and Marion berry scone with quite acceptable coffee. So sorry I have no photos.

The above is scene from the back road out of San Juan Bautista heading south into Salinas.